Following in the family tradition of his German grandfather in Missouri who made his own wine from grapes cultivated on his farm, our winemaking experience dates back to 1989 as vintner Bob Landon tried his hand at making wine in the basement of their Dutch Colonial home in Kansas City, Missouri. Bob’s perseverance paid off and he successfully segued from basement wine making in Missouri to being the 9th largest winery in Texas in a matter of 15 years. Our stainless steel tanks and American & French barrels are just one example of the ingenuity and complexity of the Landon wine making process. Landon Winery has earned hundreds of medals, awards, and recognitions for its wines. Stop by either location to taste for yourself. Better yet, Bob will gladly show off the winery and give you a tour and sampling of the some of the wines currently in production.
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